Asian Street Food Class in Melbourne
Learn to Cook Street Food from Japan, Thailand, China or Vietnam on this 2.5 Hour Guided Class, with a Chef
VIC
people
1 participant
30 minutes
- • Asian Street Food Cooking Class in Melbourne
- • Learn Authentic Preparation and Presentation
- • Taste a Variety of Traditional Asian Street Food
Melbourne Experience Gifts: Learn to cook dinner-party-perfect Asian street food during this traditional cooking class in Abbotsford.
Spanning four countries across the Asian continent, you’ll learn to prepare delicious street food treats from Japan, Thailand, China or Vietnam depending on the month you book. Greeted with a complimentary drink on arrival, your highly skilled teacher will take you on a gastronomic journey to discover some of the most popular street foods across Asia. From noodles and soups to wontons, dumplings and pancakes, you’ll learn to prepare a diverse menu of tasty treats with fresh seafood, meat and vegetarian ingredients authentic to Asian cuisine. With your tasting menu complete, gather round to enjoy your feast together with a glass of wine or beer in hand. With a fun atmosphere, sociable hands-on cooking and complimentary drinks, this is the perfect way to spend an evening, and you’ll come away with bags of inspiration for your next dinner party.
This Asian street food cooking class is a fun and different way to spend an evening with friends, and a thoughtful experience gift for foodies.
Check Availability & Book
Experience the best of Asian street food in Melbourne through a culinary journey across best street food destinations. Our knowledgeable expert chefs will lead the way through varied and vibrant cooking traditions, over engaging classes available either individually or as a package. Gain a hands-on understanding of how to prepare delectable and beautiful morsels of food. This class is carefully crafted to equip you with all the necessary skills to make Asian finger foods in your home, perhaps for your next party.
Our approachable yet professional techniques ensure that you become a master of street food and amaze your guests with the next party. Our long, hand-made spotted gum kitchen bench is where everyone cooks, creating an interactive and sociable experience for all. Starting with Thai street foods, we go through a humble yet inspiring monthly menu of finger foods and street foods from Japan, China, and Vietnam.
Join us for a truly unforgettable culinary experience and indulge in the best Asian street food in Melbourne!
HIGHLIGHTS
- Learn how to prepare and present various popular street food preparations
- Taste a variety of delicious, and authentic street foods
- Enjoy this experience in a small and intimate group setting
- Learn how to showcase the best in local produce, meats, and seafood through creative recipes
- Enjoy a fun cooking, eating, and social experience
ON THE DAY
- This hands-on experience lasts for 2 to 2.5 hours
- Enjoy a complimentary refreshment upon arrival
- Demonstrations and guided hands-on instruction coordinated by our chef instructors
- Prepare and cook a varied menu, utilising a wide range of techniques along the way
- You are required to work with one another in the class.
- Finish the class by tasting all of your creations with a glass of sparkling wine or beer
Please note that classes run for 8-32 people.
The street food of Asia has 4 menus for you to choose over 4 months. Please ensure you are aware of which menu you are choosing when you book.
STREET FOOD THAILAND
Jan, May, Sep *all menus are subject to seasonal change
Gai Tod Nam Pla- Fried Chicken
Pad Thai- Stir-Fried Noodles
Nam Tok Sen- 'Waterfall' Beef Salad with Glass Noodles
Tom Yum Goong - Lemongrass, coconut soup with prawns
STREET FOOD VIETNAM
Feb, Jun, Oct *all menus are subject to seasonal change
Bun Bo Lá lốt- Beef Wrapped in Betel Leaves with Rice Noodles
Nước Chấm- Fish Sauce Dressing
Banh Beo- Rice and Tapioca Dumplings
Bánh Xèo - Crispy Turmeric Pancake
Bò Kho- Stewed Beef with Baguette and Annatto Seed
STREET FOOD CHINA
Mar, Jul, Nov *all menus are subject to seasonal change
Chonqing - Fried Chicken with Sichaun Chillis
Pai Huang Gua- Sichaun Pickled Cucumbers
Hun Tun Tang- Pork and Prawn Wontons
Hokkien Mee- Stir-fried noodles with Pork Belly
STREET FOOD JAPAN
Apr, Aug, Dec *all menus are subject to seasonal change
Inarizushi- Tofu Pockets with Mixed Salmon
Okonomiyaki- Savoury Bacon and Cabbage Pancake
Enoki-Niku Maki- Beef Rolls with Enoki Mushrooms
Age-Dash Tofu- Tofu With Bonito Stock
All ticket sales are final and not refundable. Reservations cannot be changed, rescheduled or refunded once confirmed. Reservations may be re-scheduled by the operator of the activity due to reasons such as weather, minimum participation requirements, mechanical issues or other interruptions beyond their control.
All gift certificate sales are final and not refundable. Gift certificates can only be exchanged prior to redemption.
A full list of terms of sale of tickets and certificates can be viewed here.
Otao Kitchen
WHO WE ARE
We believe that cooking, eating, and sharing is more than just a meal, it is an experience. We created OTAO Kitchen as an extension of our passion for food and to share this passion with others - Chef and Founder Ha Nguyen
WHAT WE DO
Our cooking events are memorable food experiences for weekends, private celebrations, team building events, hen and buck parties, kid and teen school excursions, and school holiday cooking camps, and meaningful gift vouchers for your loved ones.
HOW WE DO IT
Otao Kitchen focuses on making the most of the wealth of local produce from Victoria Street, in its Thai, Japanese, Vietnamese, Indonesian, Indian, Chinese, Mexican, Spanish, Italian cooking experiences. Classes range from 2-hour sessions focusing on a singular dish, to 3-hour masterclasses, focusing on a singular cuisine, to 6+ hour classes for full and thorough culinary immersion.
OUR VENUE
Located in Little Vietnam, Richmond, our purpose-built kitchen studio is neighboured by an array of various South East Asian eateries. Join us on a culinary adventure with our team of expert chefs and instructors. A brilliant idea for a weekend getaway with gift vouchers and private and corporate outings available. Book online for Thu-Sun classes or email for corporate and private inquiries.
CLASS FORMAT
(1) Meet the chef, don an apron, enjoy a refreshing drink, then a chef demonstration. (2) Hands-on cooking, chef-led learning on fresh ingredients - everything provided. (3) Expect to work solo or team depending on the menu. (4) Celebrate, enjoy your meal with a glass of complimentary wine or beer on our communal long wooden kitchen table. (5) Learn more about food tours, long classes, and functions… with their specific formats.
Product SKU: AU-0685-0009
Google Business Profile: Otao Kitchen
Melbourne Street Food Tour
VIC
people
1 participant
30 minutes
- • Asian Street Food Cooking Class in Melbourne
- • Learn Authentic Preparation and Presentation
- • Taste a Variety of Traditional Asian Street Food
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